Wednesday, March 15, 2017

#DesignmazeFun ~ TWHSocial

Hello Wednesday!  It has been a busy week and after being under the weather for the last few days, I ready for a delicious meal at the TWH Social.  We have toured the amazing suite and the equally sensational second floor event spaces last week and today, we are dining at TWH Social right next door. 

Quite a dramatic statement for a lasting impression with a large scale contemporary chandelier juxtaposes against a mural with a neoclassical flair + an accented brick wall and the decadent metal work on the railing.  

A few steps down and here we are at TWHSocial!

With three different zones, each area is designed to suit your needs from casual dining on sport nights to romantic evening for two or a celebration party with best of friends. Hello to the herringbone wall panels and the slate floor + the black framed mirror at the back to visually expand the space and to reflect the sparkles from candle lights.  

Shimmering grasscloth wallpaper with a geometric motif: what a stunning backdrop for the custom leather banquette and mid-century inspired dining chairs.  Bravo to the use of light to accentuate the textural beauty of the paper.

Looking for cozy, intimate space for your next party, TWHSocial has your covered with this brilliantly designed space with a boho vibe.

The brick walls, the chandeliers, the vibrantly colorful cushions, the gorgeous rug as art, and the mile long live edge dining table, what's not to love in this space?

Ok ... enough about the decor.  It's time to eat!  Thanks to Chef Jeff Ward (very nice to meet you in person too), I was in heaven when this smoked salmon (cured in house by the way) with avocado, lime oil and rye crisps + the signature cocktails arrived. 

Then we were really up for a treat.  For those who are not a big fan of octopus and calamari ... well I highly recommend you to try these two dishes at TWHSocial.  Chris and I generally don't like octopus because of the rubbery chews. Thanks to Chef Jeff Ward, we have seen the lights and learned that octopus and calamari are not chewey if cooked right! SO delicious! 

I am a fan of duck confit, so imagine my excitement when this beauty joined me at the dining table! An absolute just try when you are at TWHSocial.

After four courses of exquisite plates, we were pampered by the dessert treats! Let me tell you, I am usually not a fan of chocolate mousse but I am so having it again next time when I am at TWHSocial!  Yes it was that good!

Are you looking for a place for brunch this weekend? TWHSocial has a fantastic brunch menu as well.  In fact, I will be there this Sunday with Jordana and Brittany! Come join us at TWHSocial!

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